Lilium restaurant has three dining rooms and in summer season has covered terrace.
The Ground Floor
It's where we service everyday, has a capacity of 23 pax and has a bar where we serve our tapas and pans winners of competitions.
It is the upper room of the restaurant, discrete and flirty, where we found a table for two, four, six and eight, having a total capacity of 36 pax.
Aragonés rustic lounge with a capacity of 48 pax, is used for large tables, bachelor, Spanish wines, ginger bouffet and occasionally as concert hall, given its excellent acoustics and sound insulation.
In spring, summer and early fall, we have a fully covered terrace avenue, pure European style with a capacity of 50 or 60 people depending on the layout of the tables.